A classic American dish that is crispy on the outside and juicy on the inside, perfect for a comforting dinner.
Follow the steps below to cook the desired recipe
1. In a large bowl, mix together ground beef, breadcrumbs, minced onion, salt, and pepper.
2. Shape the mixture into patties.
3. Heat oil in a skillet over medium heat.
4. Add the patties and cook until browned on both sides, about 4-5 minutes per side.
5. Serve hot with mashed potatoes and gravy.
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup minced onion
Salt and pepper to taste
2 tablespoons oil
