A delicious and spicy shrimp linguine recipe that will satisfy your cravings
Follow the steps below to cook the desired recipe
1. Cook linguine according to package instructions
2. In a large skillet, heat olive oil over medium heat
3. Add garlic and red pepper flakes, cook for 1 minute
4. Add shrimp and cook until pink, about 2-3 minutes per side
5. Stir in chopped tomatoes and spinach, cook until spinach wilts
6. Toss cooked linguine with the shrimp mixture
7. Serve hot with a sprinkle of Parmesan cheese
8 oz linguine
1 lb shrimp, peeled and deveined
2 tbsp olive oil
3 cloves garlic, minced
1/2 tsp red pepper flakes
1 cup cherry tomatoes, chopped
2 cups fresh spinach
Parmesan cheese for serving
