A delicious and hearty pasta dish with tender chicken, sweet butternut squash, and flavorful seasonings
Follow the steps below to cook the desired recipe
1. 1. Cook penne pasta according to package instructions. Drain and set aside.
2. 2. Season chicken with garlic salt and black pepper. Cook in a skillet until fully cooked. Remove from skillet and set aside.
3. 3. In the same skillet, sauté diced onion, bell pepper, and chopped garlic until softened.
4. 4. Add cubed butternut squash to the skillet and cook until tender.
5. 5. Add the cooked chicken back to the skillet and mix well with the vegetables.
6. 6. Toss the cooked penne pasta with the chicken and vegetable mixture until fully combined.
7. 7. Serve hot and enjoy!
Boneless skinless chicken
Butternut squash
Bell pepper
Diced onion
Chopped garlic
Garlic salt
Black pepper
Penne pasta
