A delicious potato bake with red onions and cherry tomatoes.
Follow the steps below to cook the desired recipe
1. Peel and thinly slice the onions.
2. Peel and thinly slice the potatoes.
3. Halve the cherry tomatoes.
4. Grease a baking dish with butter.
5. Layer a portion of potato slices in the baking dish, then add a layer of onion slices and a layer of cherry tomatoes.
6. Season with salt and pepper.
7. Repeat the layers until all the ingredients are used and the baking dish is filled.
8. Combine orange juice, milk, and evaporated milk, then pour over the potato bake.
9. Sprinkle grated cheese on top.
10. Bake in a preheated oven at 180°C for 45 minutes, until the cheese is golden brown and the potatoes are tender.
2 red onions
4 spring onions
4 large baking potatoes
200g cherry tomatoes
Juice of 1 orange
100ml milk
100g grated cheese
Butter for greasing
Salt and pepper to taste
