Indulge in a creamy and flavorful pasta dish with beef, sausage, and squash.
Follow the steps below to cook the desired recipe
1. 1. Cook farfalle pasta according to package instructions. Drain and set aside.
2. 2. In a skillet, cook ground beef and Italian sausage until browned. Add accent seasoning for extra flavor.
3. 3. In a separate pot, heat whole milk until warm. Add cooked pasta, beef, sausage, and squash to the pot.
4. 4. Stir well and simmer for a few minutes until the sauce thickens and coats the pasta evenly.
5. 5. Serve hot and enjoy this hearty meal!
Whole milk
Ground beef
Farfalle pasta
Italian sausage
Accent seasoning
Squash
