A delicious and healthy stir-fry dish with cauliflower as the star ingredient
Follow the steps below to cook the desired recipe
1. 1. Cut the cauliflower into small florets.
2. 2. Heat oil in a pan and sauté garlic and ginger until fragrant.
3. 3. Add the cauliflower florets and stir-fry for a few minutes until slightly tender.
4. 4. Mix in soy sauce, oyster sauce, and your choice of vegetables.
5. 5. Cook until the cauliflower is cooked through but still crunchy.
6. 6. Serve hot and enjoy!
Cauliflower
Garlic
Ginger
Oil
Soy sauce
Oyster sauce
Vegetables
