Juicy and flavorful chicken thighs roasted with garlic and herbs.
Follow the steps below to cook the desired recipe
1. Preheat the oven to 425°F (220°C).
2. In a small bowl, mix together minced garlic, olive oil, salt, pepper, paprika, and dried thyme.
3. Place the chicken thighs in a baking dish and rub them with the garlic mixture, making sure to coat them well.
4. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and golden brown.
5. Serve hot with your favorite side dishes.
4 chicken thighs
4 cloves of garlic, minced
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon dried thyme
