Name: Pan Fried Chicken Tenders
Ingredients: Chicken tenders; Flour; Salt; Pepper; Eggs; Oil

Pan Fried Chicken Tenders

Crispy and juicy chicken tenders cooked to perfection in a pan.

Follow the steps below to cook the desired recipe

1. In a bowl, mix flour, salt, pepper, and your favorite seasoning.

2. Dip the chicken tenders in beaten eggs.

3. Coat the chicken tenders with the flour mixture.

4. Heat oil in a pan over medium heat.

5. Fry the chicken tenders until golden brown on both sides, about 5-7 minutes per side.