RECIPE DETAILS

Pan-Fried Italian Chicken

MAIN DISH

Pan-Fried Italian Chicken

Juicy and flavorful chicken breast cooked to perfection in a skillet.

Pan-Fried Italian Chicken

Follow the steps below to cook the desired recipe

1. 1. Season the chicken breasts with salt, pepper, and Italian seasoning.

2. 2. Heat olive oil in a skillet over medium-high heat.

3. 3. Add the seasoned chicken breasts to the skillet and cook for 6-8 minutes per side, or until fully cooked.

4. 4. Serve hot with your favorite sides and enjoy!

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4 boneless, skinless chicken breasts

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Salt and pepper to taste

🧑‍🍳

1 tablespoon Italian seasoning

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2 tablespoons olive oil

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