Pisco Sour

A refreshingly smooth and creamy sour with just a hint of sweetness!

Pisco Sour

Follow the steps below to cook the desired recipe

1. Combine all ingredients in a shaker and dry shake (without ice) for 15-20 seconds.

2. Add ice to the shaker and shake vigorously for another 15-20 seconds.

3. Strain into a rocks glass over fresh ice.

4. Garnish with a few drops of Angostura Bitters.