Indulge in a creamy and decadent milkshake with the rich flavors of devil's food cake and chocolate frosting.
Follow the steps below to cook the desired recipe
1. In a blender, combine 1 cup of 2% low-fat milk, 1/2 cup devil's food cake mix, 1/4 cup instant pudding, 2 tablespoons cream cheese frosting, 2 tablespoons chocolate frosting, 1 tablespoon confectioners sugar, and 1 tablespoon vegetable oil.
2. Blend until smooth and creamy, adding more milk if needed to reach your desired consistency.
3. Pour into a glass and top with extra chocolate frosting or sprinkles for garnish.
2% low-fat milk
Devil's food cake mix
Instant pudding
Cream cheese frosting
Chocolate frosting
Confectioners sugar
Vegetable oil
