A delicious tropical cocktail made with dark and white rum, passion fruit, orange juice, lemon juice, sugar syrup, and grenadine.
Follow the steps below to cook the desired recipe
1. In a shaker filled with ice, add 1 ½ ounces of dark rum, 1 ounce of white rum, the juice of one passion fruit, 2 ounces of orange juice, ½ ounce of lemon juice, ½ ounce of sugar syrup, and ¼ ounce of grenadine.
2. Shake until chilled and strain into a rocks glass filled with fresh ice.
3. Top with a splash of water (optional).
Dark rum
White rum
Passion fruit
Orange juice
Lemon juice
Sugar syrup
Grenadine
water (optional)
