Spicy Ginger Lemonade
A refreshing and spicy twist on classic lemonade with a kick of ginger
Follow the steps below to cook the desired recipe
1. 1. In a pitcher, combine 1 cup of freshly squeezed lemon juice, 4 cups of cold water, and 1/2 cup of sugar. Stir until the sugar is dissolved.
2. 2. Grate a thumb-sized piece of fresh ginger and add it to the pitcher.
3. 3. Add a pinch of cayenne pepper for a spicy kick.
4. 4. Stir well and refrigerate for at least 1 hour to let the flavors infuse.
5. 5. Serve over ice and garnish with a lemon slice and fresh mint leaves.
1 cup freshly squeezed lemon juice
4 cups cold water
1/2 cup sugar
1 thumb-sized piece of fresh ginger
Pinch of cayenne pepper
Ice cubes
Lemon slices for garnish
Fresh mint leaves for garnish
