A deconstructed version of the classic Greek gyro in a bowl, packed with flavors and easy to make at home.
Follow the steps below to cook the desired recipe
1. 1. Marinate the chicken in a mixture of olive oil, lemon juice, garlic, oregano, salt, and pepper for at least 30 minutes.
2. 2. Cook the marinated chicken in a skillet until fully cooked and slightly charred on the edges.
3. 3. Prepare the tzatziki sauce by mixing Greek yogurt, cucumber, garlic, lemon juice, dill, salt, and pepper in a bowl.
4. 4. Assemble the bowl by layering cooked chicken, cherry tomatoes, cucumber slices, red onion slices, feta cheese, and tzatziki sauce on a bed of cooked quinoa or rice.
5. 5. Serve with pita bread on the side.
Chicken breast
Olive oil
Lemon juice
Garlic
Oregano
Salt
Pepper
Greek yogurt
Cucumber
Dill
Cherry tomatoes
Red onion
Feta cheese
Quinoa or rice
Pita bread
