A refreshing and bubbly drink made with ginger and lemon.
Follow the steps below to cook the desired recipe
1. Peel and grate the ginger.
2. In a saucepan, combine the grated ginger, sugar, and water.
3. Bring to a boil over medium heat, stirring until the sugar has dissolved.
4. Remove from heat and let the ginger mixture steep for 30 minutes.
5. Strain the ginger mixture to remove the solids.
6. Let the ginger syrup cool completely.
7. In a glass, add ice cubes and pour the ginger syrup over them.
8. Squeeze fresh lemon juice into the glass.
9. Top off with sparkling water or club soda.
10. Stir gently to combine all the ingredients.
11. Garnish with a lemon slice or mint leaves if desired.
12. Serve chilled and enjoy!
1 cup ginger, peeled and grated
1 cup sugar
4 cups water
Fresh lemon juice
Sparkling water or club soda
Ice cubes
Lemon slices or mint leaves for garnish (optional)
