A delicious twist on classic shepherd's pie with the flavors of a cheeseburger
Follow the steps below to cook the desired recipe
1. 1. Preheat the oven to 375°F (190°C).
2. 2. In a large skillet, cook the ground beef and ground turkey over medium heat until browned. Drain any excess fat.
3. 3. Add the beef bouillon cube, beef broth, and beef gravy to the skillet. Stir well and let simmer for 5 minutes.
4. 4. In a separate saucepan, melt butter over medium heat. Whisk in the all-purpose flour until smooth.
5. 5. Gradually stir in the whole milk and alfredo sauce, stirring constantly until thickened.
6. 6. Layer the cooked meat mixture in a baking dish. Top with slices of baked ham, bacon, and sliced apples.
7. 7. Pour the alfredo sauce mixture over the meat and apple layers.
8. 8. Cover with shredded American cheese and bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
9. 9. Serve hot and enjoy!