A refreshing salad with the creaminess of fresh mozzarella and the tanginess of artichoke hearts, topped with a garlicky dressing
Follow the steps below to cook the desired recipe
1. 1. In a bowl, mix together chopped garlic and greens of your choice.
2. 2. Add in diced fresh mozzarella and artichoke hearts.
3. 3. Drizzle with your favorite vinaigrette dressing and toss to combine.
4. 4. Serve chilled and enjoy!