Bacon and Cheese Stuffed Avocado
Creamy avocado stuffed with crispy bacon and melted cheese, a perfect combination of flavors
Follow the steps below to cook the desired recipe
1. Preheat the oven to 375°F (190°C).
2. Cut the avocado in half and remove the pit.
3. Scoop out some of the flesh from each avocado half to create a larger cavity.
4. In a bowl, mix cooked bacon bits, shredded American cheese, and a pinch of allspice.
5. Stuff each avocado half with the bacon and cheese mixture.
6. Place the stuffed avocados on a baking sheet lined with parchment paper.
7. Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
8. Serve hot, garnished with sliced almonds and a drizzle of almond extract.
active dry yeast
all-purpose flour
allspice
almond extract
almonds
american cheese
applesauce
avocado
bacon
bacon bits
baking chocolate
baking powder
40
45
35
35
35
30
