1. Peel, seed, and dice the pumpkin.

2. Mix the pumpkin cubes with Herbes de Provence, salt, pepper, and olive oil.

3. Place the pumpkin on a baking sheet and bake in a preheated oven at 200 degrees Celsius for 20 minutes until soft and golden brown.

4. While the pumpkin is in the oven, wash and prepare the arugula, fresh mozzarella, grape tomatoes, and scallions.

5. In a large bowl, combine the arugula, fresh mozzarella, grape tomatoes, scallions, and spices.

6. Add the baked pumpkin and gently toss everything together.

7. Serve with your choice of dressing and enjoy!