A hearty and nutritious breakfast dish that will keep you full and energized throughout the morning.
Follow the steps below to cook the desired recipe
1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine rolled oats, milk, eggs, honey, cinnamon, and vanilla extract.
3. Pour the mixture into a greased baking dish.
4. Top with your favorite fruits and nuts.
5. Bake for 30-35 minutes until the top is golden brown and the oatmeal is set.
6. Serve hot and enjoy!
2 cups rolled oats
2 cups milk
2 eggs
1/4 cup honey
1 tsp cinnamon
1 tsp vanilla extract
Your favorite fruits and nuts for topping
