BREAKFAST

Toast with Country Ham and Roquefort Cheese

A delicious breakfast recipe that combines toast, country ham, and Roquefort cheese.

Toast with Country Ham and Roquefort Cheese

Follow the steps below to cook the desired recipe

1. Lightly toast the bread slices.

2. Spread butter on the toasted bread slices.

3. Place a slice of country ham on each slice of toast.

4. Crumble the Roquefort cheese over the ham.

5. Place the toast slices on a baking sheet and broil in the oven until the cheese is golden and bubbly.

6. Serve hot and enjoy!