A delicious and fluffy omelette with a Japanese twist, perfect for breakfast!
Follow the steps below to cook the desired recipe
1. Preheat the oven to 350°F (180°C)
2. In a bowl, whisk together eggs, soy sauce, mirin, and sugar until well combined
3. Pour the mixture into a greased baking dish
4. Bake in the preheated oven for 20-25 minutes or until the omelette is set
5. Serve hot and enjoy!
4 eggs
2 tbsp soy sauce
1 tbsp mirin
1 tsp sugar
