A unique and flavorful breakfast bowl featuring cheddar cheese, cantaloupe, and a touch of sweetness from apple pie filling.
Follow the steps below to cook the desired recipe
1. 1. Cut the cantaloupe into small cubes and place them in a bowl.
2. 2. Add a sprinkle of accent seasoning over the cantaloupe cubes.
3. 3. Grate some cheddar cheese over the cantaloupe.
4. 4. Sprinkle black mustard seeds on top for added flavor.
5. 5. Drizzle a bit of bitters over the mixture.
6. 6. Add a spoonful of apple pie filling to the bowl for a sweet contrast.
7. 7. Garnish with a couple of bay leaves for presentation.
Cantaloupe
Accent seasoning
Cheddar cheese
Black mustard seeds
Bitters
Apple pie filling
Bay leaves
