Start your day with this hearty breakfast sandwich made with whole wheat bread, eggs, bacon, lettuce, and slices of tomatoes.
Follow the steps below to cook the desired recipe
1. 1. Cook bacon in a skillet until crispy. Remove and drain on paper towels.
2. 2. In the same skillet, fry the eggs to your desired doneness.
3. 3. Toast whole wheat bread slices.
4. 4. Assemble the sandwich by layering lettuce, slices of tomato, fried egg, and crispy bacon between two slices of toasted whole wheat bread.
5. 5. Serve and enjoy your delicious breakfast sandwich!