1. Heat a skillet over medium heat. Add 1 tablespoon of oil.

2. Add the onions and sauté until they are softened.

3. Add the tomatoes and cook until they are softened.

4. Crack the eggs into the skillet. Mix them with a spatula and cook until they are done to your liking.

5. Toast the ciabatta bread in a toaster or in a skillet.

6. Serve the eggs, tomatoes, and onions on the toasted ciabatta bread.