1. Fill a pot with water and bring it to a boil over high heat.

2. Carefully add eggs to the boiling water and cook for 8-10 minutes for hard-boiled eggs.

3. While the eggs are cooking, toast bread slices and prepare a side of fresh fruits or vegetables.

4. Once the eggs are cooked, remove them from the water and let them cool before peeling.

5. Serve the hard-boiled eggs with toast and your choice of fruits or vegetables for a wholesome American breakfast.