French Toast
A classic breakfast dish with a sweet twist, perfect for a cozy morning
Follow the steps below to cook the desired recipe
1. In a bowl, whisk together eggs, milk, vanilla extract, and cinnamon
2. Dip slices of bread into the egg mixture, ensuring they are fully coated
3. Cook the bread slices on a greased skillet until golden brown on both sides
4. Serve hot with maple syrup, powdered sugar, and fresh berries
Eggs
Milk
Vanilla extract
Cinnamon
Bread slices
Maple syrup
Powdered sugar
Fresh berries
