Thai Basil Fried Rice
A flavorful and aromatic fried rice dish with Thai basil
Follow the steps below to cook the desired recipe
1. Heat oil in a wok or large skillet over medium-high heat
2. Add garlic and chili, stir-fry for 30 seconds
3. Add chicken or tofu, cook until browned
4. Push the ingredients to one side of the wok, crack in the egg and scramble
5. Add cooked rice, soy sauce, fish sauce, and sugar. Stir well to combine
6. Add Thai basil leaves and stir-fry until the basil is wilted
7. Serve hot with a lime wedge on the side
Cooked rice
Garlic
Red chili
Chicken or tofu
Egg
Soy sauce
Fish sauce
Sugar
Thai basil leaves
Lime wedge
