A hearty stew with beef, boiling potatoes, cheese, fresh tomatoes, and broccoli.
Follow the steps below to cook the desired recipe
1. Cut the beef into small pieces and fry in a large pot with some oil.
2. Peel and dice the potatoes. Dice the tomatoes and break the broccoli into small florets.
3. Add the cut vegetables to the meat and cover with water. Bring to a boil and then reduce the heat.
4. Let the stew simmer for about 1 hour, until the meat is tender and the potatoes are cooked.
5. Grate the cheese and add it to the stew. Stir well until the cheese is melted.
6. Season with salt, pepper, and other spices according to taste.
7. Serve the stew hot and enjoy!
500 g beef
4 large boiling potatoes
200 g cheese
4 fresh tomatoes
1 broccoli
salt
pepper
