Crispy and flavorful roasted potatoes coated in garlic and Parmesan cheese
Follow the steps below to cook the desired recipe
1. Preheat the oven to 400°F (200°C)
2. Cut potatoes into small cubes and place in a bowl
3. Drizzle with olive oil, minced garlic, salt, pepper, and Parmesan cheese
4. Toss until potatoes are evenly coated
5. Spread potatoes in a single layer on a baking sheet
6. Bake for 30-35 minutes or until golden brown and crispy
7. Serve hot and enjoy
Potatoes
Olive oil
Garlic
Salt
Pepper
Parmesan cheese
