A flavorful and crispy side dish that will elevate any meal
Follow the steps below to cook the desired recipe
1. Preheat the oven to 400°F (200°C)
2. Trim the ends of Brussels sprouts and cut them in half
3. In a bowl, mix Brussels sprouts with olive oil, minced garlic, salt, pepper, and grated Parmesan cheese
4. Spread the mixture on a baking sheet in a single layer
5. Roast in the oven for 25-30 minutes until crispy and golden brown
6. Serve hot and enjoy
Brussels sprouts
Olive oil
Garlic
Salt
Pepper
Parmesan cheese
