Indulge in this decadent and satisfying breakfast treat that combines creamy cream cheese filling with sweet cinnamon French toast.
Suivez les étapes ci-dessous pour cuisiner la recette souhaitée
1. 1. In a mixing bowl, whisk together eggs, milk, and cinnamon until well combined.
2. 2. Spread cream cheese on slices of white bread and sandwich them together to create cream cheese-filled sandwiches.
3. 3. Dip each sandwich in the egg mixture, making sure to coat both sides thoroughly.
4. 4. Heat a skillet over medium heat and cook the sandwiches until golden brown on each side.
5. 5. Serve warm with a dusting of powdered sugar or maple syrup.
milk
white bread
cinnamon
eggs
cream cheese
all-purpose flour
