1. 1. Preheat the oven to 375°F (190°C).

2. 2. In a mixing bowl, combine 1 pound of ground turkey, 1/4 cup of applesauce, 1 tablespoon of Italian seasoning, and 1/2 cup of bread crumbs. Mix well until fully combined.

3. 3. Shape the mixture into meatballs and place them on a baking sheet lined with parchment paper.

4. 4. Bake in the preheated oven for 20-25 minutes, or until the meatballs are cooked through.

5. 5. Serve hot with your favorite side dishes or over pasta.