Name: Spicy Shrimp Stir-Fry
Ingredients: 1 lb shrimp, peeled and deveined; 2 cloves garlic, minced; 1-inch piece of ginger, minced; 1 red bell pepper, sliced; 1 green bell pepper, sliced; 1 cup broccoli florets; 1 cup snow peas; 2 tbsp soy sauce; 1 tbsp sriracha sauce; 1 tbsp honey; 2 tbsp oil

PLAT PRINCIPAL

Spicy Shrimp Stir-Fry

A flavorful and spicy stir-fry dish with succulent shrimp and fresh vegetables

Suivez les étapes ci-dessous pour cuisiner la recette souhaitée

1. 1. In a wok or large skillet, heat oil over medium-high heat

2. 2. Add minced garlic and ginger, and stir for 1 minute

3. 3. Add shrimp and stir-fry until pink, about 2-3 minutes

4. 4. Add sliced bell peppers, broccoli, and snow peas, and cook for another 3-4 minutes

5. 5. In a small bowl, mix soy sauce, sriracha, and honey. Pour over the shrimp and vegetables

6. 6. Stir well to combine and cook for an additional 2 minutes

7. 7. Serve hot over cooked rice or noodles