Grilled American Burger
A classic American burger with a juicy patty, fresh toppings, and a toasted bun, perfect for grilling season.
Suivez les étapes ci-dessous pour cuisiner la recette souhaitée
1. Preheat the grill to medium-high heat.
2. Form ground beef into patties and season with salt and pepper.
3. Grill the patties for 4-5 minutes per side, or until cooked to your desired level of doneness.
4. Toast the buns on the grill for 1-2 minutes.
5. Assemble the burgers with lettuce, tomato, onion, cheese, ketchup, mustard, and pickles.
Ground beef
Salt
Pepper
Burger buns
Lettuce
Tomato
Onion
Cheese
Ketchup
Mustard
Pickles
40
45
35
35
35
30
